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Cured yellowfin tuna, black rice, sesame, macadamia, lime 

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Individual copper pots of 10yo madeira and chicken sauce

"At Ramekins & Wine we understand the importance of both the food and wine on your big day, and we're very well positioned to make sure both exceed your guests expectations, with unique and interesting dishes paired perfectly to the wine you choose to serve."

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Glasses of Carmes de Rieussec 2011, Sauternes, served with dessert 

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Charred tenderstem broccoli, strained yogurt, roast shallots. 


We know that the food and wine at a wedding is one of the main aspects of the day, alongside your ceremony and party. At Ramekins and Wine we offer something a bit different in that our wine service is bottomless. What this means is that you don't have to worry about having too much, or not enough, and your guests can enjoy beautiful wines that go perfectly with the food all day long.

Drinks reception

Our normal canapé service involves 4 different types of canapé and 6 pieces per head. The way we serve our canapés ensures even distribution across guests. We pour either Champagne or sparkling wine from the country of your choosing, but whether Cava from Spain, Prosecco from Italy or a top class English fizz, we can make sure it is supremely elegant and fitting the occasion.


We will work you to design the ideal menu for your wedding breakfast. Alongside a traditional 3 or 4 course meal we can, if you would like, provide an amuse bouche, a bread course with various accompaniments (great if you have speeches before dinner), petit fours and cheeseboards. We are flexible and can meet your requirements.


You may wish to serve evening food, and we can certainly provide a variety of items, from chorizo hot dogs to sausage rolls, bacon butties, brownies or even baked camembert. 


The wine is often overlooked at wedding, but it really shouldn't be, as it can really be the cherry on the top of a great meal. Our bottomless wine offering means your guests can have as much as they like, and the quality of the wine is always excellent - we are wine experts after all and we only serve wines we're proud to open.

If you would like a consultation do get in touch - we appreciate people have differing budgets and desires, and we are happy to work with you to make sure the food and wine offering on your big day is exactly as you want it.

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Möet & Chandon Brut Imperial NV, served in Riedel glasses

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12 hour Old Spot pork shoulder ragu bon bons with roast garlic aioli 

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